Si tuvieras la oportunidad de mostrarle al mundo lo que representa Puerto Rico ¿cómo lo harías? Mientras me planteo esta pregunta retumba en mi cabeza las letras de la famosa canción ¿Quién no se siente patriota?” de Andy Montañez…” Puerto […]
Over the weekend, we sat down with our friends from the podcast En Serio to talk about the post-Maria restaurant openings in Puerto Rico. To get up to date on all …
Cantina Laredo, the contemporary Mexican cuisine restaurant with 35 locations throughout the United States, as well as, London, Abu Dhabi, Turkey, and Qatar, opened their first Caribbean location this week …
Una de las actividades más esperadas por los amantes del vino regresa para su undecima edicion: Los Top 100 Wines de la Bodega de Méndez. El reconocido evento se llevara …
Después de varios meses de espera, nos complace informarles que el restaurante La Estación en Fajardo reabre sus puertas al público tras cuatro meses de ausencia por motivo del huracán …
Cerra Street has become synonymous with the arts. The street, which carries an unmatched vibe, has turned into an open-air museum thanks to the murals that adorn its walls. For …
El pasado miércoles nos dimos cita en el restaurante 1919 del Condado Vanderbilt donde su chef ejecutivo Juan José Cuevas enamoró nuestro paladar con su nuevo menú de temporada y …
The Dallas based restaurant and arcade bar Dave & Buster’s opens their first Puerto Rico location in Plaza del Sol in Bayamón on Monday January 15, 2018. The restaurant and …
The most-frequently asked question I get from Puerto Rico Eats’ readers is which local restaurant is my favorite. That one restaurant I can’t live without. I have many favorites all …
The renowned Puerto Rican chef Xavier Pacheco closes his seven-year chapter with La Jaquita Baya and embarks on a new gastronomic journey with Comedería Fonda Urbana. This new project comes …
